An absolutely heavenly quick and easy dessert, Glacial Melts are an instant holiday treat that both kids and adults will love!
To make a Glacial Melt all you need is SILK ROAD tea and vanilla or chocolate ice cream.
Steep ANGELWATER tea for 10 minutes in boiling water. Then strain over scoops of ice cream. The hot tea combines with the slightly melting ice cream to create an intoxicating taste sensation!
Garnish with fresh mint, chocolate shavings and/or fruit.