Silk Road Tea Blog — CHAI

This couldn’t be simpler or more delicious—instead of using water to make hot chocolate, use brewed tea. The result is a better tasting, more decadent hot chocolate that is also healthier - with less sugar, fat & calories.

Tea can be used to enhance both the nutritional value & taste of soup. This particular soup is a favourite recipe (& a secret weapon)...

Make your own spicy, soda pop for a low-calorie, refreshing drink that is popular with the whole family.

Create a tasty cozy drink that uplifts the spirits & wards off chills. Herbal Chai tea is caffeine-free & loaded with ginger & cinnamon, which boost the…