Silk Road Tea Blog — Gluten Free

Craving salt & vinegar chips? This dish is a healthier way to do it.

Tea can be used to enhance both the nutritional value & taste of soup. This particular soup is a favourite recipe (& a secret weapon)...

Brighten your day with this cheery muffin, made with our HAPPY TEA—an uplifting, stress-trelieving blend of sunny, zesty citrus notes along with green & white tea.

A decadent, satisfying drink that hits the spot & tastes like summer, yet is healthy & vegan.

Harness the health benefits of tea & botanicals from the outside-in with soothing & hydrating Tea Bath Sachets. 

Take your jasmine rice to a heavenly level by cooking it with jasmine green tea. This ingenious trick makes your rice out of this world delicious.

Made with just honey & tea, this deceptively simple recipe packs a powerful punch!

This couldn’t be simpler or more delicious—instead of using water to make hot chocolate, use brewed tea. The result is a better tasting, more decadent hot chocolate that is also healthier - with less sugar, fat & calories.

Here's a quick, comforting TEA-soup recipe to warm you up! ⁠

These feel-good treats instantly bring out smiles from kids & adults. Just 15 minutes to prepare, then 15 minutes to cool & they are ready to eat!

This is the kind of magical recipe that makes you believe in miracles or sorcery.

Tea is a scrumptious, unique & creative way to enhance the taste of desserts, including something as classic as a chocolate chip cookie!