Silk Road Tea Blog — 5 ingredients or less

Take your jasmine rice to a heavenly level by cooking it with jasmine green tea. This ingenious trick makes your rice out of this world delicious.

Get ready to fall madly in love with these magical meringues!

A delightful & refreshing Tea Mimosa is the perfect way to greet guests as they arrive for dinner. It also makes a wonderful signature drink at a cocktail party.

A decadent, satisfying drink that hits the spot & tastes like summer, yet is healthy & vegan.

Unlike store-bought marinated artichokes, these are light, zesty & refreshing, & made even better for you by the inclusion of Tea-Infused Vinegar. 

Adding tea & herbs to your daily cuisine is a great way to amp up vitamins, minerals & give your diet a nutritional boost. 

Vinegar infused with tea & herbs is an ancient elixir for well-being. It can be used as a key ingredient in delicious dressings, dips, marinades & vinaigrettes ...

Just a sprinkle of this seasoning adds a compelling savoury flavour & nutritional boost to any snack or meal.

Gain nutrients & make your oatmeal more delicious without any sweeteners or additives. It couldn’t be easier either—just cook your oatmeal in brewed tea!

Grilling fruit caramelizes the sugar in it & creates a tantalizing combination of sweet with a bit of smoke to fresh fruit. Drizzling the fruit with TEA SYRUP adds more punch & complexity to the flavours.

Making vegan s’mores is as easy as making regular s’mores, you just have to look for vegan ingredients, which are much easier to find at most grocery stores these days than they used to be.

3-in-1: popsicle, cocktail & mocktail. An exotic, tantalizing pairing of hibiscus & guava transports you to the tropics.